Additional Information
Some chocolate is made for sharing. Some, meanwhile, is made for savouring. Slowly. Behind closed doors. All to yourself. Because some chocolate, like our Cup of Eggcellence – featuring an Easter egg with a mug – is simply too good to share.
After the hustle and bustle of a busy Easter season, we recommend reserving a moment just for you, the sofa, and a cup of something comforting. Ideally with our Spark Mug and a meltingly smooth milk chocolate Easter egg. The question is, to dip, or not to dip?
Sculpted in 40% milk chocolate, our Eggcellence Easter egg is smooth and mellow. Finished with a cacao butter yolk, it’s just waiting to be cracked open and enjoyed alongside a mug of tea, coffee, or your favourite velvetised drinking chocolate...
…Which would be best served in your new Spark Mug! Designed exclusively for us by Royal College of Arts ceramicist Andrew Wicks, this sculptural mug is inspired by the shape of a growing cacao pod and crafted with vegan-friendly Noble Bone China.
An ideal Easter treat for grown-ups, this Easter egg and mug gift set will make a welcome addition to any Easter Basket – yours or theirs – and is also available in both white and vegan-friendly dark chocolate.
MORE DETAILS
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Weight150.00 g / 0.00 oz.
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DimensionsL 14.30 x W 10.90 x H 21.90 cm
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Country of originMade in United Kingdom with cocoa from West Africa.
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Storage instructionsStore in a cool dry place away from strong odours.
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DETAILSYES/NO
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Suitable for vegetariansYES
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Suitable for vegansNO
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Contains Tree NutsNO
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Contains Gluten/WheatNO
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Contains PeanutsNO
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Contains EggNO
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Contains MilkYES
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Contains SoyaYES
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Contains SulphitesNO
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Contains SesameNO
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Free from alcoholYES
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Free from artificial flavoursYES
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Free from artificial coloursYES
Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, emulsifier (SOYA lecithin), skimmed MILK powder, colours (annatto bixin, carotene).
1 × ceramic cup. Made with noble bone china. Please wash before first use. Dishwasher and microwave safe.
Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids.
White chocolate contains minimum 36% cocoa butter, minimum 27% milk solids.
For allergens, including cereals containing gluten, see ingredients in BOLD. May contain tree nuts, peanuts, gluten, wheat, egg, sesame.
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TYPICAL VALUESPER 100G
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Energy KJ / Energy Kcal
- 2423
- 579
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Fat (g)40.0
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Of which saturates (g)24.1
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Carbohydrate (g)45.9
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Of which sugars (g)44.9
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Protein (g)7.2
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Fibre (g)2.8
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Salt (g)0.2
A Cup of Eggcellence – Milk
A mellow milk chocolate egg served in our Spark Mug. A little something to savour all to yourself this Easter.
Details
https://www.hotelchocolat.com/uk/310591.htmlProduct Actions
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