The best nibbles and snacks to dip in a chocolate fountain
30 Jun 2023
Dunkers at the ready: here are some of the best nibbles for your chocolate fountain Chocolate fountains make a fantastic centrepiece for any party….
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June, 2023
Salted caramel vodka: all you need to know
24 Jun 2023
Salted caramel combines with the gentle warmth of vodka for flavour like no other At Hotel Chocolat, salted caramel is an unbudging favourite. How…
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Chocolate pastry ideas for National Chocolate Eclair Day
16 Jun 2023
Embrace patisserie this National Chocolate Eclair Day and whip up your own choux pastry delights Elegant and rich yet light and airy, there’s something…
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Chocolate gift ideas for special birthdays
16 Jun 2023
Help them celebrate every milestone in style with the ultimate birthday gift guide — with a chocolate twist, of course Somehow, every birthday seems…
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What’s the best way to store chocolate in the summer?
13 Jun 2023
Beat the heat with these top tips on how to store your chocolate in the summer Heat and humidity are the two worst enemies…
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Chilli chocolate: why spice lovers are sure to fall in love with this flavoursome combination
13 Jun 2023
Try your favourite cacao treat with some heat and it’ll be hard to turn back You’ve likely heard of chilli chocolate — perhaps it’s…
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Why salted caramel is one of our favourite chocolate varieties
9 Jun 2023
This iconic pairing has earned its place as one of our top choices Salted caramel: the perfect juxtaposition between salty and sweet. It’s one…
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What are the best fillings for a homemade chocolate cake?
2 Jun 2023
Elevate your homemade chocolate cake with fabulous fillings and Hotel Chocolat bars and batons There’s nothing more satisfying than baking the perfect chocolate cake….
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How to put a Father’s Day gift hamper together
2 Jun 2023
A hamper brimming with his favourite chocolates makes the ideal show of affection this Father’s Day With Father’s Day fast approaching this June, how…
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What are the 8 main types of chocolate?
1 Jun 2023
There’s far more to chocolate than the traditional dark, milk and white. But can you name them all? We all have our favourite types…
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