I scream, you scream, right? We think our Scoops-to-chill Big Dipper certainly deserves to be shouted about. Re-sealable and highly shareable, we’ve captured some of the nation’s favourite frozen desserts and reimagined them as melt-in-the-mouth bombes. Perfect for when you can’t quite decide on one flavour for your serving.

Take your pick from the following… Choc Ice, Raspberry Ripple Ice Cream, Blood Orange Sorbet, Lemon Sorbet, Melon Sorbet, Blackcurrant Sorbet. Don’t worry if you can’t quite decide: we’ve included eight of each chocolate bombe so that you can share (or enjoy your favourites more than once).

We’ve encased each bombe in 36% white, 40% milk or 70% dark chocolate. Each chocolate has its own unique flavour profile. Our chocolatiers have tempered molten chocolate to the perfect temperature, achieving a glossy finish and a texture that snaps satisfyingly, even when left in the fridge.

Although we don’t usually suggest you store your chocolate in the fridge, our Scoops-to-Chill are designed to be chilled. Although these can be enjoyed as they are, we recommend popping them in the fridge for 30 minutes for something closer to an ice cream texture.

These chocolate bombes come in our resealable bag — which we’ve recently improved to meet our Planet Pledge — so you don’t have to eat them all in one go. Simply seal and put back in the fridge, ready to be enjoyed when the sun next comes out.

We use natural ingredients only to achieve that authentic fruity ice cream flavour. The most indulgent way to cool down this summer.