A selection of smooth, high cocoa chocolate batons. They don’t contain any dairy, but this doesn’t mean they’re for vegans only. The only difference between these and our classic Milk Chocolate Batons is that they contain our moreish Nutmilk, resulting in a delicately nutty backdrop and making these all the more moreish. 

Nutmilk is our unbelievably vegan chocolate, made without milk and with finely milled hazelnuts. Smooth and mellow, at 45% cacao, Nutmilk has all the chocolatey depth you’d expect from a Hotel Chocolat milk chocolate recipe. More cocoa than our typical milk chocolate for an added cocoa depth.

You don’t have to follow a vegan lifestyle to appreciate the taste. Our chocolatiers took five years refining the recipe to make sure we created something you – and everyone – will love as much as all our house milk chocolates. Perfect for vegans and non-vegans alike. Also suitable for use as cooking chocolate.

Our solid chocolate baton was carefully designed to be the perfect way to experience the tasting notes of all of our chocolate grades. Its elegant size and smooth curves make it ideal for nibbling, savouring and sharing. Experience a chocolate tasting adventure with the ones you love as you pass around the box. Simply take a bite and enjoy the slow release of cocoa flavours as it melts on the tongue.

Is this a dairy-free chocolate suitable for people with dairy allergies?

No, Nutmilk is not a free-from chocolate and is not suitable for people with dairy allergies. There are no added dairy ingredients in Nutmilk, but it’s made in the same factory as our milk chocolates so we can’t guarantee it’s free from milk traces. We do, however, have other fully free-from chocolates that are made in a completely separate environment. Enjoy!