The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame, therefore some of these allergens may contain. Always refer to product packaging for full information.
Ingredients: cocoa solids (cocoa mass, cocoa butter), sugar, HAZELNUT paste (12%), full cream MILK powder, corn flakes (7%) (milled corn, sugar, malt flavouring (from BARLEY), salt), ALMOND NUTS paste (7%), caramel flakes (5%) (sugar, glucose syrup), vegetable fats (coconut, shea, sunflower), rice crispies (4%) (rice, sugar, salt, malt flavouring (from BARLEY)), skimmed MILK powder, butter oil (from MILK), lactose (from MILK), caramelised sugar, sea salt, emulsifiers (sunflower lecithin, SOYA lecithin), flavourings, colour (paprika extract). Milk chocolate contains minimum 50% cocoa solids, minimum 20% milk solids. Caramel milk chocolate contains minimum 36% cocoa solids, minimum 26% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain other tree nuts, peanuts, wheat, egg, sesame.