The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame, therefore some of these allergens may contain. Always refer to product packaging for full information.
Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, stabilisers (sorbitol, glycerol), icing sugar, glucose syrup, butter oil (from MILK), neutral alcohol, whipping cream (cream (from MILK), stabiliser (carrageenan)), champagne (2%) (SULPHITES), invert sugar syrup, strawberry concentrate, freeze dried strawberry powder, skimmed MILK powder, dextrose, emulsifier (SOYA lecithin), natural colour (beetroot), flavouring, acidity regulator (citric acid). Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain traces of tree nuts, peanuts, gluten, wheat, egg, sesame.