Nibbly by name, nibbly by nature. Our chocolatiers designed these chocolate Easter eggs to be a feast of flavour and texture. Speckled with crunchy granola, this smooth and mellow 40% milk egg comes with six complementary Salted Macadamia tiddly eggs.

Smooth on the outside (complete with a hand-finished 36% white chocolate drizzle), and brimming with texture on the inside, half the joy of this Easter treat is cracking it open. Only then will you reveal the abundance of nutty granola on the inside.

Mellow and crowd-pleasing, our milk chocolate is astonishingly smooth. We only ever use a minimum of 40% cacao solids in our house milk to keep it full of those intricate cacao notes. Combined with granola, it creates a delightful interplay of chocolate creaminess and a subtle yet satisfying crunch.

Nestled alongside six Salted Macadamia tiddly chocolate eggs, our Exquisitely Nutty Nibbly Egg is the ideal gift or treat for fans of nutty recipes. Each mini egg is brimming with creamy macadamia and hazelnut, buttery caramel and a hint of salt. All wrapped up in more 40% milk chocolate.

Looking to explore more nutty recipe recommendations? Or want to find out what your favourite flavour profile is? Look to our Chocolate Love Match quiz.