What better way to celebrate love for someone special (and, yes, that can include yourself)
than by settling down with a love story written in sippable chocolate? Enter: Love Ya Honey,
our brand-new, limited-edition honey hot chocolate recipe.
Milk and honey. A made-for-each-other pairing of naturally sweet, soothing notes that’s
been the ultimate comfort recipe for as long as stories have been told. Revered for its ability
to calm, honey is also a bedtime favourite for many looking to drift off into a peaceful
slumber.
We took that age-old pairing and gave it a chocolatier’s spin. Honey chocolate brings
soothing notes to malty caramel-milk chocolate and our high-cacao 50% milk chocolate for a
deeply satisfying finish.
Take a sip and feel yourself sink slowly into billowing clouds of caramel hot chocolate
complemented by fragrant honey. Or, say it with hot chocolate by gifting Love Ya Honey hot
chocolate to a fellow chocolate lover – and leave them in no doubt just how much you care.
For the ultimate drinking chocolate experience, create your Love Ya Honey hot chocolate in
the Velvetiser™, our in-home, barista-grade hot chocolate machine. Sit back and relax as the
machine does the hard work, melding your choice of milk or dairy alternative with the real
chocolate flakes. In just 2.5 minutes, your velvet-smooth drinking chocolate will be ready to
savour – or share with a special someone. Alternatively, you can make your hot chocolate on
the hob over a gentle heat.
The Love Ya Honey hot chocolate box includes 10 single-serve sachets – each contains just
the right measure of real chocolate flakes to create a deeply satisfying cup of drinking
chocolate.
INSTRUCTIONS – HOT CHOCOLATE
1. Pour 220ml milk* into your Velvetiser.
2. Sprinkle in the chocolate flakes from a single-serve sachet.
3. Press the button and let the Velvetiser work its magic.
INSTRUCTIONS – ICED CHOCOLATE
1. Fill half a glass with 100ml milk* and a generous amount of ice. Leave to chill.
2. Add 120ml milk* and the chocolate flakes from a single-serve sachet into your Velvetiser.
3. Pour the velvetised chocolate into your iced milk, watch it meld. Stir well, savour.
*Your choice of dairy milk or plant-based alternative
MORE DETAILS
-
Weight
350.00
g
/
12.35
oz.
-
Dimensions
L
15.20
x
W
12.60
x
H
9.50
cm
-
Country of origin
Country of Origin: Made in United Kingdom with cocoa from Ghana.
-
Storage instructions
Store in a cool dry place away from strong odours.
The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame, therefore some of these allergens may contain. Always refer to product packaging for full information.
Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, honey powder (4%) (honey, maltodextrin), skimmed MILK powder, caramelised sugar, emulsifiers (sunflower lecithin, SOYA lecithin), honey powder, flavourings, colour (paprika extract). Milk chocolate contains minimum 50% cocoa solids, minimum 20% milk solids. Caramel milk chocolate contains minimum 36% cocoa solids, minimum 26% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain tree nuts, peanuts, gluten, wheat, egg, sesame.
-
Energy KJ
/
Energy Kcal
-
Fat (g)
38.2
-
Of which saturates (g)
23.0
-
Carbohydrate (g)
42.3
-
Of which sugars (g)
41.0
-
Protein (g)
7.8
-
Fibre (g)
3.1
-
Salt (g)
0.2
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