If you’re on the hunt for a lemon chocolate with just enough zest for you - look no further. Our Lemon truffle chocolates pack a punch, despite their miniature size!
We know that the rich, sweet and delicate flavours of white chocolate pair perfectly with the citrusy tang of lemons. For those who crave that sharp lemony kick, we’ve taken the time to strike the perfect balance.
Our smooth white chocolate lemon centre hints at memories of creamy lemon curd with its zingy hit of citrus. Our products never contain any artificial colourings or flavours, and the real lemon juice in our creamy centre makes the perfect sharp contrast to the rich white chocolate outer.
We use 36% cocoa butter in our white chocolate shell, which is why it tastes so rich and creamy. We’re one of the world’s few chocolate makers to actually grow some of our own cacao, on our beautiful Rabot Estate plantation in Saint Lucia. This means the beans from our plantation are individually selected, ensuring that the cocoa that goes into our chocolates is of the highest quality.
Cocoa is always the star ingredient in our products; our mantra is more cocoa, less sugar, as too much sugar can dim the nuanced notes of our expertly chosen cocoa. You can be assured that in our Lemon truffles the cacao notes shine through. Our Lemon Selector pack includes 12 bitty balls of pleasure.
The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame, therefore some of these allergens may contain. Always refer to product packaging for full information.
Ingredients: cocoa butter, sugar, full cream MILK powder, stabilisers (sorbitol, glycerol), whipping cream (cream (from MILK), stabiliser (carrageenan)), glucose syrup, lemon concentrate (3%)(lemon, acidity regulator (citric acid), lemon essential oil), skimmed MILK powder, butter oil (from MILK), emulsifier (SOYA lecithin), natural colour (carotene), acidity regulator (citric acid). White chocolate contains minimum 36% cocoa butter, minimum 27% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain traces of tree nuts, peanuts, gluten, wheat, egg, sesame.
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Energy KJ
/
Energy Kcal
-
Fat (g)
36.4
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Of which saturates (g)
23.0
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Carbohydrate (g)
47.2
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Of which sugars (g)
36.6
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Protein (g)
5.8
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Fibre (g)
0.1
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Salt (g)
0.2
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