The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame, therefore some of these allergens may contain. Always refer to product packaging for full information.
Ingredients: cocoa solids (45%) (cocoa butter, cocoa mass), sugar, full cream MILK powder, freeze dried instant coffee (7%), HAZELNUT flour, Arabian coffee paste (3%) (coffee paste, refined sunflower oil, flavouring, fruit extract, glycerin), espresso coffee flavouring, skimmed MILK powder, caramel powder (sugar, glucose syrup), natural colours (annatto bixin, carotene, paprika), sea salt, emulsifiers (SOYA lecithin, sunflower lecithin), caramelised sugar, flavourings. Dark chocolate contains minimum 70% cocoa solids. Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids. White chocolate contains minimum 36% cocoa butter, minimum 27% milk solids. Caramel milk chocolate contains minimum 36% cocoa solids, minimum 26% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain other tree nuts, peanuts, wheat, gluten, egg, sesame.