The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame, therefore some of these allergens may contain. Always refer to product packaging for full information.
Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, pistachio nuts paste (PISTACHIO NUTS, rapeseed oil), stabilisers (sorbitol, glycerol), whipping cream (cream (from MILK), stabiliser (carrageenan)), butter oil (from MILK), cashew nut paste (CASHEW NUTS, rapeseed oil), glucose syrup, sweetened hazelnut paste (HAZELNUTS, sugar, emulsifier (sunflower lecithin)), HAZELNUT paste, fruit juice concentrates (strawberry, raspberry), skimmed MILK powder, ALMOND NUTS paste, whole MILK, emulsifiers (SOYA lecithin, sunflower lecithin), caramelised sugar, colours (beetroot, paprika extract, annatto bixin, carotene), flavourings, strawberry powder (maltodextrin, strawberry puree), acidity regulator (citric acid), sea salt, vanilla seeds. Dark chocolate contains minimum 70% cocoa solids. Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids. White chocolate contains minimum 36% cocoa butter, minimum 27% milk solids. Caramel milk chocolate contains minimum 36% cocoa solids, minimum 26% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD. All chocolates in the box may contain tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame.