Additional Information
Post-dinner mints are a soirée staple, and when combined with rich dark chocolate, they make for a decadent way to round off an evening. That’s why in our new Dark Peppermint chocolate recipe, you’ll find not one, but two forms of mint-infused dark chocolate.
To make this our deepest, darkest mint chocolate yet, we take silky smooth ganache, made with 80% dark chocolate, and add a drop of peppermint oil.
The peppermint in this recipe hails from the vast, unspoiled Tasmania, where they select the freshest mint leaves to craft an invigorating peppermint oil. The 80% dark chocolate, meanwhile, was specifically chosen by our chocolatiers for this recipe because it offers a not-too-sweet, not-too-intense dark chocolate base that allows the peppermint to sing.
But we didn’t stop there. To seal in all that gloriously dark mint zing, we took our signature 70% dark chocolate and added another drop of Tasmanian peppermint, before cloaking the ganache.
As for texture, we purposely selected a slender profile for this recipe to ensure a satisfying ‘crack’ of dark chocolate, followed by a wave of silky ganache, for the perfect ratio of solid-to-creamy chocolate.
Each of our Dark Peppermint Chocolate Selector packs includes six filled mint chocolates – just the right size to pass round the table at your next dinner party or give as a token of appreciation to a mint chocolate lover. Of course, you could simply keep them yourself for a soothing cacao moment all of your own (we won’t tell).
MORE DETAILS
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Weight72.00 g / 2.53 oz.
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DimensionsL 12.60 x W 8.30 x H 1.20 cm
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Country of originMade in United Kingdom with cocoa from West Africa.
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Storage instructionsStore in a cool dry place away from strong odours.
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DETAILSYES/NO
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Suitable for vegetariansYES
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Suitable for vegansNO
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Contains Tree NutsNO
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Contains Gluten/WheatNO
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Contains PeanutsNO
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Contains EggNO
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Contains MilkYES
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Contains SoyaYES
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Contains SulphitesNO
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Contains SesameNO
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Free from alcoholYES
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Free from artificial flavoursYES
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Free from artificial coloursYES
Ingredients: cocoa solids (cocoa mass, cocoa butter), sugar, butter oil (from MILK), stabilisers (sorbitol, glycerol), glucose syrup, dextrose, whole MILK, full cream MILK powder, emulsifiers (SOYA lecithin, sunflower lecithin), essential oil (peppermint oil), flavouring, skimmed MILK powder, colour (carotene), concentrate of spirulina, vanilla extract.
Dark chocolate contains minimum 70% cocoa solids.
For allergens, including cereals containing gluten, see ingredients in BOLD. May contain tree nuts, peanuts, gluten, wheat, egg, sesame.
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TYPICAL VALUESPER 100G
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Energy KJ / Energy Kcal
- 2243
- 536
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Fat (g)40.2
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Of which saturates (g)24.3
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Carbohydrate (g)34.1
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Of which sugars (g)29.0
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Protein (g)5.8
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Fibre (g)8.5
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Salt (g)0.0
Dark Peppermint Chocolate Selector
We luxed up the classic pairing. Dark ganache sealed in 70% dark chocolate, lifted with Tasmanian peppermint. Six chocolates.
Details
https://www.hotelchocolat.com/uk/610037.htmlAny 3 for £15
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