
What is caramel and where does the gooey treat come from?
9 Jun 2020
At Hotel Chocolat, we just can’t get enough of caramel, which is why we’ve dipped into the caramel world to find out more about…
More9 Jun 2020
At Hotel Chocolat, we just can’t get enough of caramel, which is why we’ve dipped into the caramel world to find out more about…
More13 May 2020
In the UK, it seems we can’t get enough of cocktails: the mixture of alcohol, syrups and ice creates an irresistible concoction. But what…
More13 May 2020
In the UK, it seems we can’t get enough of cocktails: the mixture of alcohol, syrups and ice creates an irresistible concoction. But what…
More20 Mar 2020
The delicious deep-fried delicacy comes to the fore every year for National Doughnut Week, and we’re going to take a look at how they’re…
More16 Oct 2015
To celebrate the launch of our innovative new cocoa bitters, we’ve decided to share some of our best-loved cocktail recipes, as perfected by our…
More26 Jan 2015
The perfect winter warmer… Difficulty: Not so hard Preparation time: 30 minutes Cooking time: 65 minutes Serves: 4 Ingredients 50g Hotel Chocolat Dark Chocolate…
More30 Jan 2014
A uniquely cool and refreshing gin and orange cocktail kissed with notes of spicy cocoa, macadamia nut and a twist of orange zest. View…
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