Dark Chocolate Covered Ginger

Spicy stem ginger sticks soaked in syrup until tender, then enrobed in 70% dark chocolate.

The fresh, uplifting kick of real ginger gets a boost from the deep thrill of our dark chocolate in this generous, easy-to-reseal tub. We soak slices of stem ginger in syrup until they're tender, then seal them in our house 70% dark for a zingy, richly satisfying bite.

Available in our Selector range Selector Details

DETAILS
- Country of origin
  
  Germany.
- Storage instructions
  
  Store in a cool dry place away from strong odours.
INGREDIENTS
The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame, therefore some of these allergens may contain. Always refer to product packaging for full information.
- DETAILS
  
  YES/NO
- Suitable for Vegetarians
  
  YES
- Suitable for Vegans
  
  YES
- Contains Tree Nuts
  
  NO
- Contains Gluten/Wheat
  
  NO
- Contains Peanuts
  
  NO
- Contains Egg
  
  NO
- Contains Milk
  
  NO
- Contains Soya
  
  YES
- Contains Sulphites
  
  NO
- Contains Sesame
  
  NO
- Free from alcohol
  
  YES
- Free from artificial flavours
  
  YES
- Free from artificial colours
  
  YES
Ingredients: Candied ginger (65%) (ginger (ginger, sugar), modified starch (potato, maize)), chocolate (35%) (cocoa solids (cocoa mass, cocoa butter), sugar, emulsifier (SOYA lecithin), flavouring.
Dark chocolate contains minimum 70% cocoa solids.
For allergens, including cereals containing gluten, see ingredients in BOLD. May contain traces of tree nuts, peanuts, milk, gluten, wheat, egg, sesame.
We believe our dark chocolate is suitable for vegans, however as it is made in the same environment as our milk chocolate we cannot guarantee it is free from milk traces.