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Additional Information

A new addition to our Extra-Thick Egg collection, showcasing the best-loved recipes in our Milk to Caramel flavour profile (and featuring a best-loved Rocky Road-inspired egg). When we first started making Easter eggs, 20-plus years ago, we were advised to make them as fine as possible. We decided to break the rules and break the mould instead, opting for outrageously thick shells that are satisfyingly snappable.

Over two decades later, they’re still just as chunky, just as enjoyable to nibble, and still brimming with expertly paired filled chocolates. Even in the event of an egg hunt, we think this supremely chunky creation is far too good to be kept hidden...

Those who’ve savoured our previous Rocky Road to Caramel Extra-Thick Easter Egg will recognise the satisfying texture of this one: it’s crafted with two of our smoothest and creamiest chocolate grades. One half crispy cookies and puffed rice in 40% milk; the other half malty, not-too-sweet caramel-milk.

If that isn’t enough, once you open up this decadently thick creation, you’ll find a generous selection of our most popular milk and caramel chocolates inside, with many cast as dapper bunnies and tiddly eggs for Easter. Think gooey Caramel bunnies, or tiddly eggs brimming with silky-smooth Salted Caramel Cream, our deeply satisfying Signature Praline, creamy Vanilla and more. All alcohol-free.

The perfect Easter present for fans of mellow recipes, our Milk to Caramel Extra-Thick Easter Egg comes ready to gift in a reusable tin, inspired by the shape of a growing cacao pod. It’s the perfect place to store biscuits, baked treats, or even Velvetiser drinking chocolate. Just so you know, the tin should be washed before it’s reused and should only be used to store food that’s wrapped.

MORE DETAILS

  • Weight
    490.00 g / 17.28 oz.
  • Dimensions
    L 13.60 x W 13.60 x H 17.00 cm
  • Country of origin
    Country of Origin: Made in United Kingdom with cocoa from Ghana.
  • Storage instructions
    Store in a cool dry place away from strong odours.
The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame, therefore some of these allergens may contain. Always refer to product packaging for full information.
  • DETAILS
    YES/NO
  • Suitable for vegetarians
    YES
  • Suitable for vegans
    NO
  • Contains Tree Nuts
    YES
  • Contains Gluten/Wheat
    YES
  • Contains Peanuts
    NO
  • Contains Egg
    NO
  • Contains Milk
    YES
  • Contains Soya
    YES
  • Contains Sulphites
    NO
  • Contains Sesame
    NO
  • Free from alcohol
    YES
  • Free from artificial flavours
    YES
  • Free from artificial colours
    YES

Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, runny caramel (2%) (glucose fructose syrup, sweetened condensed MILK, half salted butter (from MILK), sugar, salt, emulsifier (SOYA lecithin)), cocoa biscuits (2%) (WHEAT flour, cocoa powder, sugar, butter (from MILK), sunflower oil, salt, raising agent (ammonium bicarbonate), flavouring), HAZELNUT paste, sweetened hazelnut paste (HAZELNUTS, sugar, emulsifier (sunflower lecithin)), skimmed MILK powder, PECAN NUT paste, caramelised sugar, rice crispies (rice, sugar, salt, malt flavouring (from BARLEY)), caramel half-salted butter (glucose fructose syrup, sweetened condensed MILK, half salted butter (from MILK), sugar, salt), stabilisers (sorbitol, glycerol), butter oil (from MILK), emulsifiers (SOYA lecithin, sunflower lecithin), whipping cream (cream (from MILK), stabiliser (carrageenan)), glucose syrup, whole MILK, flavourings, caramel flakes (sugar, glucose syrup), cereals coated with chocolate (crisped rice (rice flour, sugar, cocoa butter, salt), sugar, cocoa mass, cocoa butter, whole MILK powder, whey powder (from MILK), butter oil (from MILK), vegetable fat (coconut), glazing agent (gum arabic), glucose syrup, modified starch, emulsifier (SOYA lecithin), flavouring, spices), colours (paprika extract, beetroot, carotene, annatto bixin), raspberry juice powder, sea salt, molasses, vanilla seeds.
Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids. Caramel milk chocolate contains minimum 36% cocoa solids, minimum 26% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD. All chocolates in this box may contain peanuts, tree nuts, milk, soya, wheat, gluten, egg, sesame.

  • TYPICAL VALUES
    PER 100G
  • Energy KJ / Energy Kcal
    • 2407
    • 574
  • Fat (g)
    39.6
  • Of which saturates (g)
    22.8
  • Carbohydrate (g)
    45.5
  • Of which sugars (g)
    42.9
  • Protein (g)
    7.5
  • Fibre (g)
    2.0
  • Salt (g)
    0.2

Extra-Thick Easter Egg – Milk to Caramel

New for 2024. A supremely chunky shell comprising half 40% milk with cookies and puffed rice, half caramel-milk. Bursting with our best-loved, most mellow truffles, pralines and caramels.

Details

£29.45

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REF: extra-thick-milk-to-caramel
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